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Looking for a Great Thai Recipe

What is your favorite Thai dish recipe?

By Steve from Macomb, MI


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August 26, 20100 found this helpful

Here is a recipe for Spicy Basil Chicken that I posted a few years ago. I still make it all the time. Yum!

http://www.thri  1393920.tip.html

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August 30, 20100 found this helpful

I've also used this recipe, minus skewers of course. LOL, cooking it in a wok with just a tad of peanut oil instead of on the grill. :-) Jess, I am going to have to give your recipe a try! It sounds yummy!

Thai Chicken Kabobs with Peanut Dipping Sauce


1 tbsp creamy peanut butter

1/4 cup soy sauce

1/4 cup lemon or lime juice

1-1/2 tsp brown sugar

1 tbsp curry powder

1 tsp minced garlic

1/2 tsp hot pepper sauce

4 skinless boneless chicken breast halves, cut in to 1 inch cubes

1/4 cup honey

1/4 cup creamy peanut butter

3 tbsp soy sauce

2 tbsp rice vinegar

2 tbsp extra virgin olive oil

1 tbsp toasted sesame oil

2 tsp minced garlic


1 tbsp fresh ginger root, minced, or 1 tsp dried ground ginger

1 tsp crushed red pepper


Combine first seven ingredients in a large bowl. Place the chicken cubes in the marinade, cover and refrigerate for a minimum of 2 hours, tossing once or twice.

Preheat a grill to medium high heat, place chicken cubes on skewers, discard marinade and grill for 5 minutes on each side or until juices run clear when piercing the chicken.

Meanwhile, mix the last nine dipping sauce ingredients in a small bowl.

*Note: If using wooden skewers, soak them for about twenty minutes before placing chicken cubes on them.

By Deeli from Richland, WA

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