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Corn Casserole Recipes


Silver Post Medal for All Time! 288 Posts
August 10, 2011
Corn Casserole RecipesSimple, fast, and tasty

Ingredients:

  • 1 (16 oz.) can whole kernel corn, drained
  • 1 (16 oz.) can cream style corn
  • 1 (8 1/2 oz.) pkg. corn muffin mix (dry)
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  • 1 cup sour cream
  • 1 (4 oz). can of drained green chilies, chopped

Directions:

Grease an 11 inch square pan with butter, margarine, or non-stick spray. Preheat oven to 350 degrees F.

Mix first four ingredients together until well blended. Add chillies (add some crisp cooked bacon bits if you like). Pour into baking pan.

Bake 1 hour or until set. Cut into squares and serve.

Servings: 10-12
Prep Time: 8-10 Minutes
Cooking Time: 1 Hours

By Vi Johnson from Moorpark, CA

 
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24 More Solutions

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June 14, 2011

This is a corn casserole with a savory taste. My family likes it really well. It goes well with most any meal and is very easy to cook in the microwave.

 
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Bronze Post Medal for All Time! 135 Posts
February 11, 2010

In a 1 1/2 qt casserole melt margarine. Swirl to coat the sides of the dish. Stir rest of the ingredients into the casserole, mixing until well blended.

 
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Diamond Post Medal for All Time! 5,887 Posts
November 29, 2012

This is a super delicious, easy great for the holidays dish!

 
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Diamond Post Medal for All Time! 5,887 Posts
April 29, 2012

The first time I saw this recipe, I thought tomatoes and corn were an unlikely pair as far as tasting good together, but I was wrong. This is very good!

 
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Diamond Post Medal for All Time! 5,887 Posts
March 5, 2012

This is a favorite of mine. Love the mix of these ingredients. They go very well together!

 
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Diamond Post Medal for All Time! 5,887 Posts
February 2, 2010

Mix well together and bake in 9x13 inch pan at 350 degrees F for 30 minutes or until knife inserted in center comes out clean.

 
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Diamond Post Medal for All Time! 5,887 Posts
October 16, 2009

Mix all ingredients together, except cheese. Pour 1/2 of mixture into a 2 qt. greased casserole. Cover with a layer of cheese; add rest of mixture and top with generous layer of cheese.

 
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Diamond Post Medal for All Time! 5,887 Posts
April 1, 2009

Saute' onion, green pepper and celery in butter in skillet until brown. Add pimento, corn and sugar. Beat egg with rice in bowl. Add to corn mixture; mix well.

 
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Diamond Post Medal for All Time! 5,887 Posts
May 2, 2008

Mix all together and stir in 1 Jiffy corn bread mix. Bake 45 minutes in a 350 degrees F oven in a 8x8 inch pan.

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Ingredients can be mixed up ahead of time. Keep in refrigerator. Corn bread mix added just before baking.

 
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Diamond Post Medal for All Time! 5,887 Posts
February 26, 2008

Mix all together and bake in 2 qt. casserole at 350 degrees F for 1 hour.

 
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June 18, 2007

I PROMISE, this does taste better than it sounds! And it will feed a lot of people! Brown meat with onions in a skillet. Cook pasta until tender. Mix together together in a large bowl meat, onions, noodles, soups, corn and sour cream.

 
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Questions

Here are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community.

November 11, 2007

I need a good recipe for Corn pudding/Casserole that can easily be expanded to feed 40-50 people. I need to use a large (111 oz.) can of corn, so preferably with only or mainly corn, not creamed. This is for my church Thanksgiving dinner. Thanks in advance!



Kim from Crawford, CO

Answers

By no name today (Guest Post)
November 12, 20070 found this helpful

Hi,
I always liked baked corn, corn pudding, or scalloped corn made with creamed corn. One time all I had was whole corn. I put it in the blender with some of the other ingredients and mixed it there. This is a family favorite.

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If all I had was whole corn, I'd put more than half in a food processor or blender with the liquid.
I don't measure this any more. And don't always make the roux, just add everything together.

The recipe I had called for making a roux with butter and flour, then mixing in the milk, sugar, creamed corn, and beaten eggs just to mix good. Salt and Pepper.

A large pan would take quite a while to bake. You might consider 2 or 3, 9 x 13 pans.My recipe was from a Pa Dutch cook book, and I've been eating this for more than 55 years.
Good Stuff!

 
By tina (Guest Post)
November 12, 20071 found this helpful

use your 111oz of corn
add 3 cans cream corn
1 cup sugar
1 cup flour
2 sticks butter
6-8 eggs beaten
mix all ingredients well.
pour into a greased baking pan bake till it is golden brown on top.

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hope this works for you

 
By Chris (Guest Post)
November 13, 20071 found this helpful

Try checking with www.DaylesGrowliesforgroups.com. I have done 2 family weddings through this site. Besides, it gives you some other ideas.

 
Answer this Question

July 5, 2017

Try this delicious recipe made with corn baked in a milk, flour, eggs, and sugar custard. This is a page about making Mennonite baked corn.

Mennonite Baked Corn

August 19, 2014

This page contains corn pudding recipes. A creamy casserole that is great as side dish for dinner or a family gathering.

Corn Pudding Recipes

April 21, 2013

This page contains broccoli and corn casserole recipes. The flavors of broccoli and corn complement each other in a variety of casserole possibilities.

Broccoli

Archives

ThriftyFun is one of the longest running frugal living communities on the Internet. These are archives of older discussions.

February 2, 2010

Beat the eggs slightly in a bowl. Add the creamed corn, whole corn (including 1/4 cup reserved liquid), evaporated milk, butter, onions, and Swiss cheese.

 
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December 10, 2009

Everyone will want this recipe. I saw this in my card file but didnt realize it was the one I looked for for years. It seemed to easy to be as good as I remembered.

 
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December 10, 2009

Mix all together. Melt 1/4 cup margarine and pour over top. Bake 45 minutes to 1 hour at 350 degrees. May be mixed and refrigerated the night before.

 
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December 10, 2009

Combine all ingredients in casserole dish and bake until cream cheese and butter are melted.

 
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December 10, 2009

Combine in a large casserole. Bake, uncovered, for 1 hour at 325 degrees F. Stir once after 30 minutes of baking.

 
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December 10, 2009

Mix all together. Put in 9x13 inch baking dish. Bake 1 hour at 350 degrees F.

 
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December 10, 2009

Mix first 5 ingredients in 9x13 inch baking dish. Cut butter over the top. Bake 1 hour at 350 degrees F.

 
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December 10, 2009

Cook pepper and onion in margarine in a large saucepan until tender but not browned. Remove from heat and cool slightly.

 
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December 10, 2009

Let butter/margarine soften to room temperature. Preheat oven to 350 degrees F. In a large bowl, use your mixer to mix butter/margarine and sour cream well.

 
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