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| Homemade Suet
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Keep an old coffee can and drain your beef or bacon grease into the can. When you have enough, melt it down. Add a little flour, some sunflower seeds and even a little peanut butter, and then refrigerate.
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| Posted on: 12/15/2009 | 0 Feedback(s) |
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| Incorporate Leftovers Into the Next Meal
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My family really isn't too keen about eating leftovers, but it is a given in my household that we don't throw out good food.
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| Posted on: 12/04/2009 | 1 Feedback(s) |
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| Leftover Turkey Ideas
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Of course you should use the turkey carcass to make turkey broth for future use but here are some more ideas using your own favorite year round standard recipes, simply by substituting the beef, pork, chicken and even tuna with leftover turkey.
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| Posted on: 12/01/2009 | 3 Feedback(s) |
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| Leftover Cranberry Sauce with Oatmeal
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If you have leftover cranberry sauce, mix it in your oatmeal for a yummy breakfast! You can add raisins too. Just put in a dollop of cranberry sauce before you cook the oatmeal and stir it together when it's done.
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| Posted on: 11/30/2009 | 2 Feedback(s) |
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| Mushroom-Turkey Pie
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This is great for leftover turkey.Cover frozen vegetables with boiling water in a small saucepan. Bring just to a boil and drain immediately.Heat butter in a large skillet over high heat, Add onion and mushrooms and stir 3 minutes.
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| Posted on: 11/25/2009 | 0 Feedback(s) |
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| Turkey Breakfast Hash
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For turkey leftovers, make a breakfast hash. Pan fry your leftover mashed potatoes in butter (or if you have whole potatoes, slice thin or dice small.) In a separate pan, saute sliced onions, peppers, mushrooms, whatever you have on hand.
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| Posted on: 11/25/2009 | 1 Feedback(s) |
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| Leftover Thanksgiving Meal Containers
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I buy the throw-away aluminum baking pans with lids to send leftovers home for my guests. Example: for my three children, I buy 2 pans for each family; one for the main meal leftovers and one for desserts.
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| Posted on: 11/19/2009 | 3 Feedback(s) |
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| Grate and Use Parmesan Rind
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When buying Parmesan cheese, do not throw away the rind. Just grate it and use in cheese sauce it tastes great. You won't know the difference as long as its cooked.
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| Posted on: 11/04/2009 | 1 Feedback(s) |
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| Anything Tomato Sauce
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Make "anything spaghetti sauce" with a blender. Throw in whatever leftovers you may have from other meals, with some tomato paste and seasonings. You get a very cheap marinara sauce, by pureeing the ingredients in a blender they can be added together to make a sauce.
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| Posted on: 11/03/2009 | 0 Feedback(s) |
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| Freeze Leftover Liquids in Empty Water Bottles
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To save leftover broth or juice that is about to expire, or any sauces or juices that you want to save; use your empty water bottles. This will work great for Thanksgiving, when you are making broth from the very last remnants of the turkey.
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| Posted on: 10/30/2009 | 1 Feedback(s) |
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