Fixing Fudge That Didn't Set

Sometimes fudge just doesn't set. Short of using it for a syrup or spread, you may want to try to fix it and successfully get it to set. This is a guide about fixing fudge that didn't set.
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2 found this helpful
November 24, 2015 Flag

I made fudge, but it will not set. What can I do to save it?

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November 25, 20151 found this helpful
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You might try these, Nordle: http://www.thri  115322.tip.html, but I can tell you from years of experience making fudge for gifts, "find a better recipe."

Eagle Brand has an excellent one which never fails and doesn't need a candy thermometer (if you can't find it, message me and I'll send it to you. In the meantime, you have an excellent ice-cream topping which might also be fun as a fruit dip.

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December 21, 20160 found this helpful

Hi I made some fudge which didn't set. So I Googled for help. I ended up scrapping the fudge back into the pot with a cup of water. Heated it back up again. Done the drop of fudge into ice water then I poured fudge into the dish again to set.this time I stirred it until the shine on the fudge dulled which I didn't do the 1st time around as recipe didn't say to. The fudge set almost instantly as I stirred it. Hope this helps some of you. It tasted lovely

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Anonymous Flag
December 23, 20160 found this helpful

I CAN'T BE FIXED

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0 found this helpful
December 23, 2014 Flag

My fudge is soft, what can I do?

By B

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December 30, 20140 found this helpful
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My fudge didn't set either I figured because I used chocolate/ peanut butter chips. & marshmallow cream. Something I have never used before. I wasn't about to give up. I went and bought chocolate bark for use of candy. Put 4 chip of them in a bowl and re-heated and put in icebox.

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December 14, 20160 found this helpful

My fudge is soft, what can I do?

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December 15, 20160 found this helpful

how can i fix fudge that is still soft

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1 found this helpful
January 15, 2015 Flag

For the first time I made Jack Daniels fudge yesterday. It has been in the fridge for 24 hours and not set. When the mixture was in the pan it got to the boiling point and was hot enough, so I put marshmallows in. It had hardened on top, but is gooey underneath.

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December 16, 2010 Flag

My daughter has made some fudge that isn't setting. What can she add to thicken it? I thought of cornstarch, but we don't know how much or if it will change the flavor. I hope someone can help us out.

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