I like meals that can be put together easily and baked in one pan. No mess, no fuss, but oh so good.
Spread rice in a baking dish. Pour melted butter over rice. Mix both cans of cream of chicken soup with 1 cup of water and pour over rice. Place chicken over the rice. Sprinkle paprika, seasoned salt, pepper, and garlic over chicken. Cover and bake at 350 degrees F for about 1 hour or until chicken and rice are done.
We Love This. So good. Easy.
|Servings:||4 or 5|
|Time:||10 Minutes Preparation Time|
60 Minutes Cooking Time
Source: A friend, many years ago.
This recipe sounds good but do I cook the rice first before putting it in baking dish?
In a shallow baking dish, mix soup, water, rice and pepper. Place chicken on rice mixture. Cover. Bake at 375 degrees F for 45 minutes.
By coville123 from Brockville, Ontario
This recipe is so easy and tasty. It is a semi-homemade meal that tastes homemade to me.
A quick, easy and yummy dinner, with boxed Spanish rice, salsa, chicken and black beans.
This is a easy dinner to make and it is easy on your stomach. I had some canned white chicken in the pantry and thought it might add protein and flavor. Result was delicious!
This can be cooked in one pan, Its tasty and you can change ingredients around if you like or add more!
A creamy ranch flavored chicken and rice main dish. Homecooking that is loved by my family.
This is also an inexpensive recipe to make. Very tasty, too!
I am told this is a Girl Scout recipe. I want to give them the credit if it is. This is another super easy, tasty, and quick-to-fix dish!
Super easy and yummy! One of the best chicken and rice recipes I have come across yet!
This is so very good! I love the Italian dressing and the vegetables in this as well as the French fried onions.
Saute chicken in oil in skillet until no longer pink, Remove and set aside. Saute rice in oil until golden brown. Add chicken, corn, beans and Ro-tel and water and bring to boil.
In large skillet, heat oil over medium high heat. Add onion and garlic; cook and stir until onion is tender. Add broth and picante sauce; bring to a boil. Meanwhile, season chicken with salt and pepper.
Heat oven to 375 degrees F. In 2 qt. shallow baking dish mix soup, water, rice, paprika and pepper. Place chicken on rice mixture.
This chicken is very tender and good. This is very simple to make, and it's one of my favorite comfort foods.
Sprinkle dry soup on bottom of ungreased 9x13 ovenproof glass dish. Wash rice, and place in layer on top of dry soup. Place chicken parts on top of rice.
In hot butter in large skillet, saute' chicken livers until tender, about 5 minutes. Remove from heat and set aside. Cook bacon for 5 minutes. Add shallots and celery and cook 5 minutes longer, stirring occasionally.
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Cook and stir chicken in hot oil until browned. Add water, mushrooms and soup; bring to a boil. Stir in rice; cover. Remove from heat.