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Blend dry ingredients in one bowl.
In another bowl blend sugar, oil, eggs, add mashed bananas. Then fold gently-into flour mixture.
Grease loaf pan before putting the batter in it. Sprinkle topping on and put in the oven. Crushed pecans make it good, too.
Bake at 325 degrees F for 1 hour.
Source: Can't remember where it came from. It's been so long ago.
By bonnie-w from Cincinnati, OH
It really is a Never Fail Banana Bread!
Beat margarine and sugar. Add remaining ingredients. To sour milk, add 1 Tbsp. lemon juice to milk.
Bake at 350 degrees F for 1 hour in 1 loaf pan or 2 small loaf pans about 45 minutes.
Check for doneness with toothpick, comes out clean if done.
Source: My Aunt Mabel, Wyoming
By Ann/latrtatr from Loup City, NE
This banana bread is soft and moist and so good. I want to share the recipe with my Thrifty Fun friends that can't have wheat flour.
Cornmeal gives this lovely bread a wonderful flavor and texture. It's great lightly toasted and spread with butter or cream cheese.
This is the best ever! Preheat oven to 350 degrees F. Cream butter and sugar. Mash bananas. Beat the eggs and add to the bananas with the vanilla and buttermilk.
This is one of my family's favorites.
This simple banana bread recipe is a great way to use up older bananas. My toddler loved it as much as I did.
Cream cheese, bananas, and pecans make for such wonderful muffins or bread loaves.
I found this banana bread recipe online but changed it up to make it healthier and better suit my taste. It makes one large loaf or 2 small loaves. Makes a great gift too!
A recipe for homemade banana bread. By Suzanne S.
A refreshing flavor to making good ole banana bread. Received comments such as "This is banana bread?" and "It tastes different". When it is baking, the aroma is wonderful. Family favorite.
Mix all together, adding banana, melted butter and pecans last. Put in loaf pan and bake at 350 degrees F for 1 hour.
A delicious variation on banana bread that you are sure to enjoy.
The best and easiest and lightest banana bread.
Mix all ingredients together. Bake in a greased bread pan for 40 minutes at 350 degrees. This freezes well...
When I make this recipe for us, I cut the recipe in half and I either make 1 loaf, or approximately 10 muffins.
One of the easiest, most flavorful banana bread recipes ever!
My favorite quick bread!
My all-time favorite quick bread!
Preheat oven to 350 degrees F. In large bowl, whisk eggs and oil. Stir in banana and vanilla. Add baking mix, sugar and walnuts; mix well. Stir in chocolate chips, if desired.
Recipe for Blueberry-Banana Bread. Heat oven to 350 degrees F. Grease bottom of 9x5x3 inch pan. Mix bisquick, oats, sugar, bananas, milk and eggs in large bowl just until moistened.
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One thing that makes this banana bread recipe so quick to make is it uses a cake mix. This page shows you how to make Cake Mix Banana Bread.
Adding applesauce to a quick bread or other recipe is one way to reduce the amount of oil used. It also adds more fruit to baked goods. This page contains a banana applesauce bread recipe.
If you are a fan of peanut butter and bananas, perhaps this variation on traditional banana bread is just for you. This page contains a peanut butter banana bread recipe.
This page contains a simple banana bread recipe. Walnuts and cinnamon blend with the sweet flavor of bananas in this easy to make quick bread.
Even if you are on a gluten free diet, you can still enjoy a delicious slice of banana bread. This page contains a gluten free banana bread recipe.
This page contains chocolate banana bread recipes. If you like chocolate covered bananas, you will love this variation on traditional banana bread.
This page contains strawberry banana bread recipes. The flavor of strawberries and bananas melds together to create a delicious quick bread loaf.
Need a use for overripe bananas? This recipe is easy and kid approved. Learn how to make it in this short video.
Ask a QuestionHere are the questions asked by community members. Read on to see the answers provided by the ThriftyFun community or ask a new question.
I am looking for a banana nut bread recipe for my bread machine. Does anyone have one that doesn't use wheat flour as an ingredient?
Not sure if when you say "wheat flour" you are referring to all wheat products or all flour products. You might try swapping out the flour in the recipe for a bran of some sort - wheat, rice, etc.
Banana Nut Bread is a quick bread that doesn't typically require yeast so your bread machine most likely won't make one. By quick bread I mean the dough is more like a batter that doesn't need to rise because there are baking powder/and or soda in it to help it rise. Your best bet is a good old-fashioned recipe that's baked in the oven.